Saturday, April 18, 2015

1. Grease a baking dish with butter and set it aside. 2. Add your Oreos in a bag and crush with rol


Although I love the "regular" lasagna I have to say that this dessert is when ... I feel I must share with you the recipe, so this is for all you chocolate lovers out there. And best of all? You do not even need the oven to make this delicious and divine lasagna.
Here's what you need: -36 Oreo biscuits. -6 Tablespoons melted butter. -1 Package cream cheese (type Philadelphia). - 4 tablespoons sugar - 7 cups cold milk. - 1 package cream (5DL). - 2 packets of chocolate pudding. - 1 cup of crushed chocolate biscuits.
1. Grease a baking dish with butter and set it aside. 2. Add your Oreos in a bag and crush with rolling pin. Add the melted butter into the bag and mix together. 3. Spread xo out kakblandningen in the bottom of the oven dish and place in the refrigerator for 5 minutes. 4. Mix the cream cheese with 2 tablespoons of milk and sugar in a bowl. Pour in 2.25 ml whipping cream and pour over the first layer in the oven dish. Let stand in refrigerator for another 5 minutes. 5. Take a separate xo bowl, whisk together the cold milk with chocolate pudding powder. Pour this mixture over top of cream cheese layer and put it back in the fridge for another xo 5-10 minutes to allow the pudding to settle. 6. Once the pudding has set itself, whisk together the rest of the whipped cream and pour the chocolate layer. 7. Top with crushed chocolate biscuits and let your lasagna in the fridge for 3-4 hours. 8. Serve, enjoy, and try not to drool ...


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